INSANOS JERKY
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SEE WHAT’S READY

LET’S GET YOU SOME JERKY!

Death Punch Reaper

$10 per 2oz. bag

Scotch Bonnet

$15 per 1/4 pound bag

Habanero

$15 per 1/4 pound bag

Ghost Pepper

$15 per 1/4 pound bag

Scorpion Pepper

$15 per 1/4 pound bag

HOT POWDERS

Scotch Bonnet Powder

$5 for half oz

Carolina Reaper Powder

$7 for half oz

WHAT OUR CUSTOMERS ARE SAYING…

“So damn flavorful with just the perfect amount of heat.  You can really taste the unique characteristics of each pepper.”

@PrescribedBurnSauces

“Finally got to taste the Scotch Bonnet Jerky.  It’s so delicious that I’m going to post a video review on IG tomorrow.  You have mastered a recipe that should make you wealthy.  No lie.  Perfect balance of my favorite chew texture, deep flavor and spice that lingers without ridiculous heat.  I don’t remember the last time I ate jerky this delicious.  Well done and now you have a repeat customer!”

@MrLanesRoasty

“Don’t know how this escaped our radar this long, but oh damn!!  Be prepared to really sink your teeth into these monster slabs of sweet heat!”

@TalkJerky

“100% the tastiest jerky you will EVER find. This is certainly not your average dry, tough, flavorless, mass-produced jerky. It’s perfectly hand-crafted with the highest quality of meat. Balances savory, spicy and a little bit sweet so incredibly well. The greatest part is that there are options for people who can’t handle super spicy but still want to try the jerky; ranging from mild to wayyy hot! You might as well grab a couple bags because it’s easy to finish one in a single sitting. It’s that good, seriously.”

Patricia G.

“I have been enjoying Insano’s jerky since it started. I think this jerky is the best I’ve ever had and I order it for my kids and I on a regular basis. We really enjoy the new flavors when they come out. I highly recommend getting some of Insano’s Jerky. It’s the real deal and super tasty.”

Jonathan Bailey

“This is by far the best jerky around! The flavors are amazing. Not only is it great on spice, but you can taste so much more than just the spice. My favorites are Scotch Bonnet and Red Habanero. I highly recommend Isano’s Jerky for the Jerky and Spice fans.”

Maria

“This jerky is some of the best I’ve ever had.  Man, wow!!”

Noah

I ordered the ‘Death Punch Reaper’ for my brother’s birthday. If you like heat, buy this. He said it’s the spiciest thing he’s ever eaten and he eats a lot of spicy food. He said it gave him an adrenaline rush. His hands were shaking. I watched his experience unfold and he fought through the pain until it was gone. Jordan was a pleasure to deal with. He responded right away, answered all my questions, shipped out my jerky the next morning, and sent me a picture of the tracking number. Everything arrived as expected. I’ll definitely be ordering again! Thank you!

Katie

The quality is unmatched! My first experience was with the Carolina Reaper jerky and I was hooked! They have all levels of heat starting at just a little heat to OMG I cant breath. Seriously, If you have not tried them, do so right away!

Aaron L

Hands down 10/10 for taste and spice combo (this review is for the scotch bonnet flavor). My absolute favorite part was the brown sugar. tasted like candy which complimented the heat very well.

Tasha

Insano’s Jerky is really amazing. The heat sneaks up on you. You go from thinking “wow, this is delicious and not that spicy” to “oh, there’s that heat” and it keeps you wanting more. If your reading this review questioning if you should buy some, you should.

Ilyssa

This is truly the best jerky I have ever had, super moist, bursting with flavor, tender,just simply the best in my opinion. Try it yourself, I guarantee you will be back for more. I cant wait to try more flavors!

Ben

I love the variety of flavor and spice levels, so there’s something I can always find that I’m in the mood for! I’ve loved everyone I’ve tried so far!

Siera
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LET’S GET YOU SOME JERKY

PASSION IN PEPPERS

CHOCOLATE GHOST

HELL BOY

PURPLE UFO

SCORPION

RED GATOR

YELLOW SCOTCH BONNETS

GRIM REAPERS

CAYENNE GHOST

CAN YOU FEEL THE HEAT?

Let me introduce myself

My passion is the pepper…

My name is Jordan Magro and there is nothing more I enjoy than adding spice to someone’s life. I was born in New York but grew up in South Florida, getting a college degree at FAU in criminal justice. Growing up I had a mom who had a green thumb and enjoyed her time in the garden. Lucky to me she passed that green thumb down to myself. By day I work in the commercial insurance adjusting world; however, my passion is growing hot peppers, cooking and getting to see someone put a smile on their face with something I have created in the kitchen. When I’m not doing my day job you can find me in my Oakland Park, Florida backyard growing super-hot peppers.

Hand-Crafted Gourmet Jerky. Made to impress.

How it all came to be…

People always ask me, how was Insano’s Jerky created? Well, it’s a slightly sad story as it really began when my older brother Matt passed away about two years ago. Dealing with this was and is difficult but I found a place of peace and serenity in the garden. I first began building a garden bed and planted a few hot pepper plants i found in a local nursery. As time went on the flowers opened, the buds appeared and the garden bed was full of peppers. I then created an Instagram Hot_PepperGuy and began sharing my passions with people all over the world. As time went on i started trading seeds and growing ideas with people all over the work and before I knew it, the backyard was full of pepper plants from scotch bonnets to reapers. Then one day I decided to make a beef jerky to bring with me during my days work. While out and about people would always ask me what I was eating, tasted some then would ask me to make me some for them. I then started making bigger batches, created a logo, and named the beef jerky Insano’s Jerky after my older brother who as kids we called Captain Insano, just like the old wrestler. Now Insano’s Jerky is shared and enjoyed with people all over the country and is carried in several local stores in the Fort Lauderdale, Florida area.

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